Wednesday, November 16, 2011

Whole Wheat Kesar Nankhatai for Blog Hop Wednesday


This is the time for another round of Blog Hop wednesday. This time I'm hoping Taste of Pearl City. I tried Nankhatai from that blog. I followed the recipe except that I used whole wheat flour instead of All porpose flour. The result was tasty but it was crunchy like a cookie. For recipe follow the link

This goes to Potluck Party.



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